Recipe: OmMade Peanut Butter Cookies

PB - Crunchie Munchie

OmMade Peanut Butter Cookies

INGREDIENTS

INSTRUCTIONS

  • Cream butter, OmMade Crunchie Munchie Peanut Butter, & sugars
  • Add egg and vanilla; beat till light and fluffy
  • Sift flour, salt, and baking soda over creamed mixture and blend thoroughly
  • Form dough into 1” balls and place on a greased baking sheet
  • Press flat with fork tines to form a cross-hatch pattern
  • Bake at 350 F for 12-15 minutes
  • Cool & store in an airtight container
  • Enjoy with cold (oat)milk

(Recipe & picture: Jill Dunn)


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